The Vegan Knife was formed to help those who suffer from food allergies and enjoy a vegan lifestyle. After struggling with some health challenges and unable to eat gluten, dairy or shellfish any longer, Julie Butcher left her job in the corporate world and spent two years perfecting the recipes so the company could deliver a product that was truly “free from” the Top 8 allergens. All the delicious baking products are gluten free, wheat free, egg free, soy free, nut free, dairy free, and vegan. Julie believes that a great dessert can be made with clean, healthy, and high-quality ingredients without compromising flavor. Julie joins Justin to discuss this growing Vegan brand!